You do not need to give up deliciously succulent hot cross buns just because you need to eat gluten-free! Try my recipe for gluten-free hot cross buns, as nothing beats freshly baked home made ones! The recipe can be made rice and corn free and there are adaptations for dairy and nut free versions, too!

Learn to bake Finnish shrove buns gluten-free and rice and corn free if needed. Option to make lactose/dairy free offered. Simplified enriched dough with tasty cardamom flavour and whipped cream, jam or almond paste in the middle.